Ann Arbor-based Domino's Credits Stuffed-Crust Pizza With Helping Boost Second Quarter Sales

Domino's photo

Ann Arbor–based Domino’s Pizza, which has a worldwide footprint, reported an increase in sales in the second quarter of 2025, thanks in part to its Parmesan stuffed crust pizza introduced in March.

Global retail sales growth rose 5.6 percent, while U.S. same-store sales grew by 3.4 percent, according to a corporate press release. International same-store sales growth rose 2.4 percent.

"In the U.S., both delivery and carryout grew, driving meaningful market share gains within the U.S. pizza QSR (Quick Service Restaurant) category," said CEO Russell Weiner in a statement. "We are now fully rolled out on the two largest aggregators and offer all the major crust types, including stuffed crust."

Aggregators refer, in this case, to delivery services -- DoorDash and Uber Eats.

In 1960, Tom Monaghan and his brother Jim started Domino’s in Ypsilanti. It is now regarded as the largest pizza chain in the world, with more than 21,500 stores in more than 90 markets.